Klip's Joint: That's HOT! Taylor Thermometers' cookbook (part 2: pp 42

I present to you the second half of the little recipe booklet from Taylor, begun at this post:

I included the ruler, just because.

Now your kitchen is complete.

pp 42, 43:
RECIPES FOR BAKING AND ROASTING
Drop Cakes;
Holiday Fruit Cakes;
COOKIES: Hermits;
Peanut Cookies (part 1)

pp 44, 45:
RECIPES FOR BAKING AND ROASTING
Peanut Cookies (part 2);
Fruited Crisps;
MEATS:
Rib Roast of Beef; Rolled Roast;
Standing Roast; General Directions;
Rib Roast of Pork

pp 46. 47:
RECIPES FOR BAKING AND ROASTING
MEATS:
Leg of Lamb; Baked Ham;
Roast Chicken; Bread Stuffing;
Roast Turkey; Roast Duck;
Stuffing of Potato;
Casserole of Veal Birds;
Meat Souffle (part 1)

pp 48, 49:
RECIPES FOR BAKING AND ROASTING
MEATS:
Meat Souffle (part 2);
Baked Potatoes; Baked Apples;
DESSERTS:
Ginger Bread (hot water);
Lemon Pudding (part 1)

pp 50, 51:
RECIPES FOR BAKING AND ROASTING
DESSERTS:
Lemon Pudding (part 2);
Meringue; Fruited Pudding;
Foamy Sauce

pp 52, 53:
RECIPES FOR HOME-MADE CANDIES

pp 54, 55:
Home-Made Candy
Its Food Value and Some General
Information Regarding It;
Effect of Altitude;
What Heat Does to Sugar;
Use and Care of the Thermometer (part 1)

pp 56, 57:
Home-Made Candy:
Use and Care of the Thermometer (part 2);
General Directions for Boiling Sugar;
To Color Sugar;
RECIPES FOR HOME-MADE CANDIES
FUDGES:
Barnard Fudge; Bryn Mawr Fudge;
Vassar Fudge (part 1)

pp 58, 59:
RECIPES FOR HOME-MADE CANDIES
FUDGE:
Vassar Fudge (part 2);
Radcliffe Fudge; Smith Fudge;
Wellesley Fudge; Caramel Fudge;
Trinity Fudge (part 1)

pp 60, 61:
RECIPES FOR HOME-MADE CANDIES
FUDGE:
Trinity Fudge (part 2);
Divinity Fudge; Vermont Pinoche;
Chocolate Cocoanut Squares;
Fruit Cocoanut; Almond Fudge;
FONDANT & CREAM CANDIES:
Nut Creams

pp 62, 63:
RECIPES FOR HOME-MADE CANDIES
FONDANT & CREAM CANDIES:
Cream Sugar; Fig Cream;
Pineapple Cream;
Peanut Cream; Maple Spheres;
Fondant for Centers (part 1)

pp 64, 65:
RECIPES FOR HOME-MADE CANDIES
FONDANT & CREAM CANDIES:
Fondant for centers (part 2):
Dipping Centers in Chocolate;
Dipping of Bon Bons;
TAFFIES AND CANDIES TO PULL:
After Dinner Mints;
Jessie Scott's Taffy (part 1)

pp 66, 67:
RECIPES FOR HOME-MADE CANDIES
TAFFIES & CANDIES TO PULL:
Jessie Scott's Taffy (part 2);
Dotty Dimples; Gibraltar Taffy;
Molasses Taffy; Variegated Taffy;
Molasses Peanut Candy;
Wolverine Taffy (part 1)

pp 68, 69:
RECIPES FOR HOME-MADE CANDIES
TAFFIES & CANDIES TO PULL:
Wolverine Taffy (part 2);
Vanilla Taffy;
BRITISH TOFFEES:
Almond Toffee; Cocoanut Toffee;
Plain Toffee; Lanark Toffee;
Lamlash Toffee;
HARD CANDIES:
Almond Rock (part 1)

pp 70, 71:
RECIPES FOR HOME-MADE CANDIES
HARD CANDIES:
Almond Rock (part 2);
Almond Hardbake;
Butter Scotch; Hoarhound;
Maple Brittle; Peanut Brittle;
Coughdrops

pp 72, 73:
RECIPES FOR HOME-MADE CANDIES
HARD CANDIES:
Fruit Nougat;
Puffed Rice Candy;
Pop Corn Balls;
CARAMELS:
American Cream Caramels;
Chocolate Caramels

pp 74, 75:
RECIPES FOR HOME-MADE CANDIES
CARAMELS:
French Chocolate Caramels;
Maple Caramels;
Metropolitan Caramels;
Opera Cream Caramels;
Vanilla Caramels;
Harlequin (part 1)

pp 76, 77:
RECIPES FOR HOME-MADE CANDIES
CARAMELS:
Harlequin (part 2);
Honey Caramel;
MISCELLANEOUS:
Boiled Icing–– No. 1;
Boiled Icing–– No. 2;
Marshmallow Icing;
Marshmallows; Stuffed Dates